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The Cake & Cookie shop was purchased in 1980 by William
and Augusta Fehn. It
was a family affair, with all four
children working side by side with their
parents. Heidi and
Debbie managed the store, while “Brother Bill” and Kathy
went
on to study at the prestigious Culinary Institute of
America. Upon graduation,
Billy moved to Germany to
become a Master Pastry Chef, and Kathy became a Pastry
Chef at the famed Waldorf Astoria in NYC. After several
years at the Waldorf,
Kathy returned home to the
Cake & Cookie Shop.
After 40 years in the industry, Bill and Gussie decided it
was time to retire.
With the business up for sale,
Heidi & Kathy decided that the family business
was too
precious to be sold. After years of starting work in the
wee hours of
the morning, weekends & holidays;
crazy as it sounds, Kathy & Heidi became the
proud
new owners.
In March 2004, after major renovations, “Fehn’s Cake &
Cookie Shop” was in
business. In keeping with family
tradition, Kathy creates culinary delights,
while Heidi
manages the day to day operations.
We are a full line bakery with everything from breads to
wedding cakes. After
many requests from the businesses
we supply and our customers who have relocated
from the
neighborhood, our delicious butter cookies can now be
shipped
throughout the United States. Order for yourself
or send as a great gift. We
know you won’t be
disappointed.
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